Kapnias White

Protected Geographical Indication Atalanti Valley

Type: White, dry wine

Grape varieties: 100% Chardonnay

Tasting notes: A charming barrel-aged Chardonnay with a multilevel aromatic profile dominated by the gentle presence of wood. Intense aromas of white peach, nectarine and exotic fruits, mingle with scents of roasted nuts, vanilla and toasted bread. Rich and luscious with concentrated flavours, excellent density, creamy texture and impressive, lengthy finish.

Food pairings – Serving temperature: This Chardonnay can stand up to rich flavours. Try it with gnocchi with white sauce and truffle, grilled or roast lobster and scallops, white meats with heavy sauces and semi hard cheeses. Best served at 10-12 °C.

Origin: From the 3 ha selected vineyard “Zygos”, in an altitude of 300-330 meters, with 30 years old vines and very low yield (35 kg / ha).

Vinification: 100% barrel-fermented in new, French oak barriques (228lt). After fermentation, the wine is gently stirred (bâtonnage) during the eight months of aging on fine lees. This classic technique enhances the aromatic richness and complexity.

Alcoholic strength: 13,5% Vol

Ageing potential: Remarkable personality with excellent ageing potential. Enjoy it now or within the next 5-6 years after its harvest.