A new dry white wine launched by Mercouri Estate on January 2018. Single varietal and single vineyard made of grapes of the Spanish variety Albariño of the Rias Baixas region. Tank fermented with rich and complex aromas of tropical fruits, pear and apple with subtle botanical notes and a hint of eucalyptus. It accompanies perfectly well seafood, pastas, cheeses white meat, etc. 2017 production is 1240 bottles.

VINTAGE 2020

A product of good agricultural practice

Varietal composition: 100% Albarino

Place of production: The variety Albarino was imported for the first time in Greece in 2009 from Mercouri Estate, where it is cultivated exclusively until today in its vineyards in Korakochori Ilias.

Method of production: White vinification in low temperatures using selected yeast.

Colour: Crystal yellow-green with golden sheens.

Aromas: Rich and complex aromas of tropical fruits, pear and apple with botanical scents and hints of eucalyptus.

Goes well with: Sea food, pasta, hard and soft cheeses, white meat and fruits. Served at 10-12° C.

Chemical analysis: Alcohol content : 13.5 % vol.

pH : 3.20

Total acidity : 5.0 g/l

Residual sugar : 25 g/l

Ageing potential: 1-2 years

Certified from: NSF