Avantis Estate Mavrokoudoura | PGI Evia Dry Red Wine Mandilaria (2016) 750ml | Avantis Estate
Avantis Estate Mavrokoudoura 13%alc., Still, Dry Red Wine, Mandilaria, PGI Evia - Avantis Estate
AVANTIS ESTATE MAVROKOUDOURA
BLACK KOUNTOURA OF KYMI
WITH RESPECT TO HIS HOME LAND AND LOVE FOR RED VARIETIES APOSTOLOS MOUNTRICHAS REVIVES THE ANCIENT VARIETY OF EUBOEA – MAVROKOUNTOURA OF KYMI. IT IS A CLONE OF THE AEGEAN MANDILARIA WHOSE GRAPES ARE SMALLER, DARKER WITH VELVET TANNINS.
Regional Wine of Evia
Variety: Black Kountoura of Kymi (Mandilaria)
Location: Kymi & Afrati - Evia
Vinification: Cold skin contact for 3 days, vinification by long skin contact and maturity in new Ermitage oak barrels.
Mavrokoudoura (clone of Mandilaria) a rare ancient greek variety originated in the region of Evia island.
Tasting notes
Opaque ruby colour. Pronounced nose intensity of black fruit and spice aromas, jam, vanilla, coffee and oak.
Full, round palate with balanced acidity and fine-grained high level tannins. Long finish.
Aging: 8 -10 years.
Unfiltered wine. Any amount of sediment in the bottle is quite normal.
It is recommended to be decanted 30 minutes before consumed.