Twin chocolate bar, gluten and wheat free. A sweet snack, suitable for people who have been diagnosed with celiac disease, those suffering from allergies or intolerance to gluten and wheat, and for all those who choose a balanced and healthy diet.

Ingredients: milk chocolate 80% (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin; vanilla flavour) , non hydrogenated vegetable fat , sugar , rice flour , potato starch , teff flour , soy flour , low fat cocoa powder , emulsifier: soya lecithin ; vegetable oil , egg yolk , salt , raising agent: sodium hydrogen carbonate.

Average Nutritional Values/100gr: energy 2311 kJ, 554 kcal, fat 35g, - of which saturated 21g, carbohydrates 53g, -of which sugars 46g, proteins 5.8g, salt 0.25g