The Black Sheep White | PGI Pangeon Dry Wine Sauvignon Blanc Semillon Vidiano (2022) 750ml | Nico Lazaridi

The Black Sheep White 12%alc., Still, Dry Wine, Sauvignon Blanc, Semillon, Vidiano, PGI Pangeon - Nico Lazaridi

Code: G09100000000119
Barcode: 5203708400027
10,60€

THE BLACK SHEEP WHITE SAUVIGNON BLANC - SEMILLON - VIDIANO

PGI PANGEON - DRY WHITE WINE

The Black Sheep, an eccentric name for a product that stresses out its diversity and particularity. Its thoroughly modern philosophy is evident from its contemporary appearance, its screw cap and its characteristic freshness. It is produced at the Mackedon Winery at Platanotopos, Kavala, while the vineyards are found in a small distance.

The Black Sheep white wine is made from the varieties Semillon, Sauvignon Blanc and Vidiano in a pleasant combination of flavors and aromas.

Tasting Notes: Pale yellow color. Pronounced aromas of lime, lychee, grapefruit, peach, nectarine, with some notes of grass. Pleasant acidity, medium body with the flavours following the aromas of the nose with a pleasant aftertaste.

Aging: Will respond to aging for up to 2-3 years after harvest.

Perfect Pairing: Served at 8-10oC, excellent match for seafood salads, lean white meat and pasta with light sauces.

TECHNICAL CHARACTERISTICS

Type of wine: Dry White Wine.

Appellation: Protected Geographical Indication Pangeon.

Varieties: Sauvignon Blanc 60%, Semillon 40%

Vinification Techniques: Direct pressing of the grapes. Fermentation at low temperature in order to maximise the extraction of primary aromas. Short maturation on the fine lees.

Analytical Data:

Alcohol: 12%

Total Acidity: 5.51g/l

Residual Sugar : 1.20g/l

 








Nico Lazaridi Visit Producer Page
OriginKavala
Grape VarietySauvignon blanc,Semillon,Vidiano
PackagingGlass Bottle 750ml
Vintage2022
When to drinkTo be kept 2-3 years
EU Protection MarkPGI - Protected Geographical Indication
CatergoriesWine
Alcoholic Strength12%

Served at 8-10oC, excellent match for seafood, lean white meats, salads with light dressing, Mediterranean dishes and pasta with light sauces.