Rye Bread with Chia and Flax 500g | Organic Vegan | Biona

Wheat Free Wholegrain Organic Sliced Bread with Chia and Flax. Dairy Free, Yeast Free, Sugar Free, No Preservatives, Vegan, Vegetarian. Biona

Code: G09100000003495
Barcode: 5032722312920
3,50€
Wheat free-whole grain organic sliced bread with chia and flax. Dairy free, yeast and sugar free. Contains no preservatives. This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet. Suitable for Vegetarians & Vegans.

Chia Seeds are a novel food and are only to be used in products that fall within one of the below categories:
USES OF CHIA (SALVIA HISPANICA) SEED
baked products – not more than 10%
breakfast cereals– not more than 10%
fruit, nut and seed mixes – not more than 10%
pre-packaged chia seed as such – not more than 15g per dayMaximum daily consumption of chia seeds: 15g per person

Ingredients: Wholegrain Rye Meal*, natural sourdough* (wholegrain rye meal*, water), Water, Flax Seeds* (5%), Chia Seeds* (2.5%), Sea Salt. * Organically Grown.

Average Nutritional Value/100g: energy 886kJ/211kcal, fat 3.9g - of which saturated 0.5g, carbohydrates 32.5g - of which sugars 2.9g, fibre 11.2g, protein 6g, salt 1.18g.
Biona Organic Visit Producer Page
OriginImported Product
FormBread
TypeRye
PackagingBag 500g
Dietary NeedSugar free
OrganicYes
CatergoriesBakery