Negroni Premixed Cocktail

Spirits Business Spring 2021 Master Medal

A dry, sweet-sour balance of bitters, Cocchi Vermouth and Tanqueray Gin.

Cocktail Description

Our Negroni has scooped the top Master accolade at the Spirits Business 2021 Spring Blind Tasting awards. Judges expressed "orange peel on the nose, clove and a nice bitterness on the palate", when savouring the NIO Cocktails Negroni. We’re proud to be the only ready-to-savour cocktail to receive the very top award, a Master, for our best-selling cocktail!

Classed as the king of Italian Campari cocktails our Negroni cocktail perfectly blends equal parts of Tanqueray Gin, Cocchi Storico Vermouth di Torino, Campari and Angostura Aromatic Bitters for a punchy drink that's ideal to have just before dinner.

No other ingredients or specialist is required for our Negroni cocktail. Just tear off the corner of the sleeve and pour in a glass over ice to enjoy our Negroni to the fullest. Expertly mixed in Milan, Italy.

Taste a high quality cocktail, wherever you want it: just 3 gestures...

1. SHAKE

Choose your favorite NIO Cocktails and have a glass full of ice ready. Shake the pack.

2. TEAR OFF

Just pinch and tear the colored corner, you do not need to remove it from the paper case.

3. POUR

Pour into the glass and let stand for a minute to enjoy everything perfectly... better in good company.

Negroni History

Florence 1919, maybe 1920. As usual, Count Camillo is at the Caffè Casoni. Yet he is in the mood for something a little stronger than his customary Americano. Inspired by recent trips to London, he asks barman Fosco Scarzelli to replace the soda water with a dash of gin instead. And so the ‘American aperitif Count Negroni-style’ is born. One of the all-time classic aperitivos. And perhaps the ultimate aperitivo full stop.

INGREDIENTS

TANQUERAY GIN / COCCHI STORICO VERMOUTH DI TORINO / CAMPARI / ANGOSTURA AROMATIC BITTER / WATER / 100ML | 22% ABV

TASTE

BITTER

RECOMMENDED WITH

APPETIZER