Venetsanos Liastos | PGI Cyclades Naturally Sweet Red Wine Mandilaria 375ml | Venetsanos Winery
Venetsanos Liastos, Naturally Sweet Red Wine, Mandilaria, PGI Cyclades - Venetsanos Winery
VENETSANOS WINERY Liastos
Red wine naturally sweet from sundried grapes, PGI Cyclades
Tasting notes
Tawny color and a distinct nose of dried fig, plum, and spices.
A viscous wine with luscious texture. The ripe berry balances on a graceful acidity lace. Warm, fleshy, and firm with concentrated aromas of raisin, cinnamon, and jammy red fruits.
Enjoy it at 8-10 °C.
Food pairing notes
An excellent choice to accompany a duck with chestnuts and an orange dish. Roquefort, kopanisti, and other salty cheeses will guide your senses to another level. White cream desserts match perfectly too.
Grape variety Mandilaria 100%.
Overripe grapes are sundried for 7-15 days. Then destemmed and pressed.
The sweet red juice ferments slowly for more than 2 months in stainless steel tanks at a controlled temperature.
After the end of the fermentation, the naturally sweet wine is transferred to oak barrels in order to mature for several years.
Aging potential: Unlimited.