PIAN SCORRONE - BARBERA D'ASTI DOCG

Ruby red color with purple hints, red fruits aromas. On palate it expresses a pleasant acidity typical of Barbera grapes, well balanced by a great softness and freshness. Best served at 16° C. It pairs well with sliced ham and salami and first courses or red meats.

WINEMAKING AND AGING

Manual harvest, destemming and crushing of the grapes. Fermentation at controlled temperature and maturation for approximately 4-6 months in stainless steel vats.

GRAPE VARIETAL: 100% Barbera

SERVICE TEMPERATURE: 16° C

VINEYARD LOCATION : Agliano Terme

SOIL : Clay - Limestone - Sand - Sandstone marls

Color: Red

Type: Dry