Gluten free Wholemeal Cereal Crispbread (260gr)

Brand: Dr Schär

Wholemeal rusks made with buckwheat flour, lentil flour, wholemeal rice flour, chestnut flour, quinoa flour and flaxseed flour. Light, easily digestible, great for spreads, salads and snacking. Gluten free - lactose free - egg free - palm oil free - preservative free.

Ingredients: Ingredients: maize starch, high oleic sunflower oil, sugar, vegetable fiber (psyllium, bamboo), glucose syrup, thickener: hydroxypropylmethyl cellulose; buckwheat flour 3,3%, lentil flour, whole rice flour 2,2%, chestnut flour 2,1%, yeast, maize flour 1,8%, pea protein, quinoa flour 1,3% , linseed flour 1%, salt, natural flavours.

Average Nutritional Value/100g:

Gluten Free, Lactose Free,Vegan, Vegetarian