BULLEIT BOURBON

Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago.

Only ingredients of the very highest quality are used.

The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water.

Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth.

TASTING NOTES

Medium amber in color, with gentle spiciness and sweet oak aromas.

Mid-palate is smooth with tones of maple, oak, and nutmeg.

Finish is long, dry, and satiny with a light toffee flavor.

90 proof (45% ABV) •
68% corn, 28% rye, 4% malted barley

Frontier Old Fashioned

Some people say that the Old Fashioned is one of the first cocktails ever created. It’s a light, refreshing tasting, yet complex combination of Bulleit Bourbon, sugar and bitters.

Ingredients

1.25 oz. Bulleit Bourbon

2 bar spoons simple syrup

3 dashes Angostura bitters

1 orange peel

Equipment

Rocks glass

1 jigger

Ice

Knife

Bar spoon

How to Make

1 - Add two bar spoons of simple syrup, three dashes of bitters and Bulleit Bourbon to a large rocks glass.

2 - Add ice.

3 - Stir gently until the level of the ice and liquid equalize.

4 - Zest an orange peel over the glass then add the peel to the drink as a garnish.